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Module Specifications

Archived Version 2009 - 2010

Module Title Microbiology and Genetics
Module Code BE202
School School of Biotechnology

Online Module Resources

Module Co-ordinatorDr Dermot WallsOffice NumberX217
Level 2 Credit Rating 5
Pre-requisite None
Co-requisite None
Module Aims
  • To develop an appreciation of the diversity, structure and relevance of microbes and the relationships between the field of microbiology and other biological disciplines.
  • To develop an understanding of the structures of nucleic acids and the biological processes associated with these molecules.
  • To provide a theoretical background for experiments in microbiology and microbial genetics.


Learning Outcomes

Students should:

  • Understand the fundamentals of microbial classification, structure, identification, metabolism, nutrition, growth and genetics.
  • Understand the importance of microbes in medicine - epidemiology, antimicrobial agents and mechanisms of pathogenicity.
  • In virology, understand classification, structures and modes of replication.
  • In biochemical genetics, be able to describe the structures of eukaryotic and prokaryotic genes and the processes of transciption and translation.


Indicative Time Allowances
Hours
Lectures 36
Tutorials 6
Laboratories 0
Seminars 0
Independent Learning Time 33

Total 75
Placements
Assignments
NOTE
Assume that a 5 credit module load represents approximately 75 hours' work, which includes all teaching, in-course assignments, laboratory work or other specialised training and an estimated private learning time associated with the module.

Indicative Syllabus
  • Classification and identification of microorganisms.
  • Microbial structure.
  • Microbial nutrition.
  • Microbial growth.
  • Microbial metabolism.
  • Virology.
  • Fungi and yeasts.
  • Medical microbiology.
  • Antimicrobial agents.
  • Detailed structure of nucleic acids; replication of DNA.
  • Unravelling the genetic code.
  • Information flow within the cell - processes of transcription and translation.
  • Control of gene expression in bacteria.
Assessment
Continuous Assessment0% Examination Weight100%
Indicative Reading List

Essential:

1. Biology of Microorganisms, Brock (8th ed.)

2. General Microbiology, Stanier et al., Macmillan Press, (4th Ed.)

3. Microbiology, Presscott, WCB Publishers.

4. Molecular Biology, Friefelder, Jones & Bartless Publications.

5. Genetics - A Molecular Approach, T.A. Brown, Chapman & Hall, 1992.

Programme or List of Programmes
ASBSc in Analytical Science
BSSAStudy Abroad (DCU Business School)
BSSAOStudy Abroad (DCU Business School)
BTBSc in Biotechnology
ECSAStudy Abroad (Engineering & Computing)
ECSAOStudy Abroad (Engineering & Computing)
ESHBSc Environmental Science & Health
GCBBSc in Genetics & Cell Biology
HMSAStudy Abroad (Humanities & Soc Science)
HMSAOStudy Abroad (Humanities & Soc Science)
SHSAStudy Abroad (Science & Health)
SHSAOStudy Abroad (Science & Health)
SMPSCSingle Module Professional Science
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